Fermented hot sauce recipes

Fill a 2 quart jar with any type of hot chili onions garlic and sliced carrot. Just stick with the same color palette so your fermented hot sauce stays colorful and vibrant.

Blend until smooth adding more brine if desired to make a thinner sauce.

Fermented hot sauce recipes. Fill a 2 quart jar with any type of hot chili onions garlic and sliced carrot. You can use bell peppers to temper the hot chilis if you want a milder version. Just stick with the same color palette so your fermented hot sauce stays colorful and vibrant.

This is my own fermented hot sauce recipe that uses only 3 ingredients. You can make it as hot as you like and use a variety of peppers too. How to make fermented hot sauce grow forage cook ferment.

Described as unbelievably good colleen s recipe uses dried chilis onions and garlic to make the best hot sauce in the world. How to make homemade fermented hot sauce. After the chilies have fermented strain the fermented peppers and reserve the brine in another container.

Combine in the fermented chilies in a blender with the brine from your ferment and mix in vinegar sugar and oil. Purée in a blender until very smooth taste and adjust the salt if necessary. Ingredients needed to make fermented hot sauce.

1 pound chili peppers stems removed i m using red serrano peppers 1 quart unchlorinated water. 3 tablespoons salt. 1 cup white wine vinegar to your preference use a good quality vinegar for better quality hot sauce how to make fermented hot sauce the recipe method.

When the peppers have fermented for the desired length of time it is time to turn them into sauce. Place the peppers in a blender reserving the brine. Blend until smooth adding more brine if desired to make a thinner sauce.

Apple cider vinegar may also be added to taste.