21
Nov
Pack prepared cucumbers into jars as tightly as you can without crushing them. Pack cucumbers into nine hot quart jars within 1 2 in.
Combine vinegar water and salt in sauce pan and bring to a boil.
Garlic dill pickles recipes. Place five garlic clove halves and five dill heads in each of three hot 1 quart jars. Pack cucumbers into jars to within 1 2 in. In a large saucepan bring water vinegar salt and pepper flakes to a boil.
Carefully ladle hot liquid over cucumbers leaving 1 2 in. Add remaining five garlic clove halves to each jar. Place crushed smashed garlic cloves dried chili peppers and peppercorns in the jars with the pickles.
Add the salt to the jars 1 tablespoon in each jar then the fresh dill on top. Combine the apple cider vinegar and water in a small bowl or measuring cup and pour to the top of each jar just covering the top of the ingredients. Place 1 head fresh dill or 1 tsp 5 ml dill seeds and 1 clove garlic into each jar.
Pour boiling vinegar mixture over cucumbers to within 1 2 inch 1 cm of rim head space. 3 4 pints. This garlic dill pickles recipe is ideal to make for all dill pickle lovers perfect for sharing with friends and family as an addition to cookouts picnics and more.
Such recipes including this garlic dill pickles recipe rely on boiling water temperatures to eliminate bacteria. At higher altitudes water boils at a lower temperature. So at sea level water will boil at 212 f but at 1 000 feet above sea level the standard used in most recipes it boils at 210 f.
Combine vinegar water and salt in sauce pan and bring to a boil. Equally divide garlic cloves dill seed black peppercorns and red chili flakes between jars. Pack prepared cucumbers into jars as tightly as you can without crushing them.
Learn how to cook great old fashioned garlic dill pickles. Get one of our old fashioned garlic dill pickles recipe and prepare delicious and healthy treat for your family or friends. 3 5 good sized fresh pickling cucumbers.
2 cloves garlic or 2 tsp. 1 tb dill seed or 2 3 fresh dill heads. Fine sea salt i actually use pink himalayan salt 1 quart water filtered is a better choice but tap will work you might be wondering what dill heads also called head of dill are.
In a stockpot bring water vinegar and salt to a boil. Pack cucumbers into nine hot quart jars within 1 2 in. Stir water vinegar sugar and sea salt together in a saucepan over high heat.
Bring to a boil. Remove from heat and cool completely. Combine cucumber spears garlic cloves and fresh dill in a large glass or plastic container.